Jacky

“We have a family business in Auckland called KK Malaysia Cuisine. We are a very busy restaurant. 6 months ago someone introduced Mamaku Blue juice to my mother. She likes it very much.

1) This juice is tasty. 2) She feels more energy after consuming. 3) It helps digestion as well.
My mum is now 65, still cooking in the kitchen and works a minimum of 65 hours per week. She keeps telling some of her friends this is the fantastic juice to keep her alive to work in this busy kitchen and it’s yummy too.”*

*Results may vary.