Sweetcorn and Blueberry Fritters

Sweetcorn and Blueberry Fritters a delicious breakfast recipe, serves 4 people.

Fritter ingredients:
Flour 165g
Wholemeal flour 145g
Salt, fine ½ teaspoon
Baking Powder 1 teaspoon
Baking Soda 1 teaspoon
Caster Sugar 2 teaspoon
Eggs 1
Buttermilk 500g
Sunflower oil 40g
Blueberries 125g
Corn kernels 250g